Our Story

Since 1997, we've been focused on bottling the very finest student crafted wines in the country. From the 120 acres on-campus vineyard, to our oak barrel room and steel tank crush pad, we are all about advancing the Winemakers of Tomorrow.

It's the students who represent the energy, creativity, and adventurous commitment to flavors and styles that go into every bottle.

The first university bonded winery in the nation we now boast decades of winemaking tradition, awards, and the spirit of creating new wines that our students are proud of.

Fresno State Winery balances both a steadfast commitment to showcasing what we do with locally harvested valley fruit; and the constant learning process of working with fruit sourced from some of the most premium growing regions in the country.

Now, Fresno State Winery has over 20 different varieties and blends, spanning multiple regions and styles, under a new label and new Winemaker.

Interested in knowing about events, sales, and new wine releases? Click on the link below and join Fresno State Winery's Mailing list!

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Want to know more about our Wine Club? Fill out our Wine Club Short Form and one of our winery staff will give you a call!

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