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2026 San Francisco Chronicle Double Gold Award Winner.
Vineyard: Our Alicante Bouschet comes from Papagni vineyards 100% donation grapes down in Madera, California.
Tasting Notes: A bold and expressive red, this Alicante Bouschet opens with aromas of caramelized depth, cherry, and dried strawberry. The palate is lush with ripe fruit, unfolding into layers of baking spices, clove, and nutmeg. Juicy and full-bodied, it delivers a rich mouthfeel and a forever finish that echoes long after the last sip.
Food Pairing: Our Alicante Bouschet can be paired with barbeque beef, spicy Italian dishes, black pepper steak, and stuffed portabella mushrooms.
Wine making: Aged in French Oak for 18 months
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